Starbucks Matcha Latte Popsicles

Yield: This recipe make 2 two ounce popsicles

Calories per serving: 33

Fat per serving: 1.00 g

Starbucks Matcha Latte Popsicles

Popsicles are undoubtedly one of the great joys of summer. This Starbucks Matcha Latte inspired popsicle is a lovely sweet treat for a hot day.


  • 4 ounces unsweetened cashew milk*
  • 1/2 tablespoon vanilla syrup
  • 1/2 tablespoon matcha powder


  1. Add all the ingredients to a jar, and shake until all the powder has mixed into the cashew milk. Pour into your popsicle mold and freeze. I used a quick pop maker, but any popsicle maker should work.
  2. *You’ll want a higher fat milk alternative, otherwise the popsicle gets too hard, and tastes bland.


Carbs 5.48 g | Fiber 0.80 g | Fat 1.00 g | Protein 0.77 g High in B12, Vitamin A, and Vitamin K Dairy-Free and Gluten-Free

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